Christmas Baking Class

From Millet Plum Cake to Festive Wines — learn to create wholesome, high‑shelf life treats with whole wheat & millet bases, in both alcoholic & non‑alcoholic versions.

What Will You Learn?

Cakes

1. The Classic Plum Cake
2. Whole Wheat Plum Cake (Diabetic Friendly)
3. Millet Plum Cake (Gluten free)
4. Allahabadi Christmas Cake
5. Soaking of Dry Fruits (Alcoholic & Non‑Alcoholic)
6. Budget friendly plum cake soak
7. Plum Cake Spice Mix
8. Commercialization of Recipes

Cookies

1. Wheat Sugar Cookie Base
2. Eggless Royal Icing Cookies
3. Gingerbread Man Cookies
4. Meringue Christmas Cookies
5. Santa Claus Cookie
6. Christmas Biscotti
7. Almond Butter Snow Balls
8. Mini Gingerbread House Cookie
9. Cinnamon Sugar Snow Flake Cookie
10. Various consistencies of eggless royal icing – Piping , Flooding etc.
11. 10+ Royal icing cookies design

Breads

1. Panettone
2. Stollen
3. Cranberry‑Orange Sweet bread

Wines

1. Red Wine
2. White Wine
3. Dragonfruit & Berry Wine

Chocolates & Sweet Treats

1. Christmas Rum Bonbons (Alcoholic & Non‑Alcoholic)
2. Tempering Basics & Ganache Ratios
3. Christmas Mince Pie

Bonuses
1. 20+ Festive Recipes
2. Quick Hamper Packing Sheet (Sizes, Pricing Tiers, Label Copy)
3. Shelf‑Life & Storage Chart for Each Product

🎁 Benefits Included:
✔️ Lifetime Recording Access
✔️ Details PDF Notes
✔️ Private WhatsApp Group Support by Chef