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3 Days Millet & Wholegrain Celebration Cakes Masterclass

Original price was: ₹2,999.00.Current price is: ₹1,499.00.

Transform everyday ingredients into luxurious celebration cakes made with millet, wholegrains, and diabetic-friendly ingredients—without compromising on taste, texture, or appearance.

Perfect for home bakers, cake artists, café owners, and anyone looking to offer healthier premium cakes that customers can’t find elsewhere.

What You Will Learn?
Master the complete process of creating healthier celebration cakes from sponge to final decoration.

1. Cake Foundations
– Gluten-Free Millet Sponge
– Whole Wheat Celebration Sponge
– Diabetic-Friendly Low GI Sponge

2. Frostings
– Chocolate Mousseline Frosting
– Whipped Cream Frosting
– Low GI Buttercream

3. Chocolate Coffee Caramel Cake
– Gluten-Free Chocolate Sponge
– Milk Chocolate Mousseline Frosting
– Whipped Salted Caramel Sauce
– Coffee Mousse
– Professional Layering & Finishing

4. Lemon Mélange Berry Cake
– Lemon Wholegrain Sponge
– Vanilla Whipped Cream Frosting
– Berry Mascarpone Ganache
– Lemon Curd
– Mixed Berry Compote
– Premium Cake Assembly

5. Pistachio Rose Celebration Cake
– Low GI Rose Gluten-Free Sponge
– Pistachio Low GI Buttercream
– Diabetic-Friendly Buttercream
– Rose Gelée
– Rose Membrane
– Pistachio Butter
– Modern Cake Decoration

Master Premium Cake Techniques
– Gluten-Free Flour Science
– Wholegrain Baking Techniques
– Low GI Ingredient Selection
– Sugar Replacement Strategies
– Stable Frostings for Indian Weather
– Layering Like a Professional
– Sharp Edge Finishing
– Modern Cake Decoration
– Balancing Sweetness & Texture
– Shelf Life & Storage
– Scaling Recipes for Orders
– Optional Vegan Egg Replacement Techniques

Cake Business Secrets Included
– Pricing Premium Cakes
– Menu Planning
– Commercial Batch Scaling
– Ingredient Substitutions
– Customer Positioning
– How to Sell Healthier Cakes at Premium Prices

What Makes This Workshop Different?
✔ No Cake Gel
✔ No Premixes
✔ No Artificial Additives
✔ Premium Modern Cake Flavours
✔ Stable Frostings Designed for Indian Weather
✔ Gluten-Free Baking Science Explained
✔ Commercially Tested Recipes
✔ Business Guidance Included
✔ Recipes Designed for Professional Results

Frequently Asked Questions

Everything you need to know about this course. Still can’t find what you were looking for? Chat with us using the WhatsApp Chat.
Our courses are available in both Hindi and English.
Yes, we provide recordings of each session.
Access to the recordings will be sent to your email.
You can access the courses on your phone, laptop, or any other device.
Yes, we provide detailed study materials and PDFs before each class.
Chef Sushmita will help any of your query in a dedicated WhatsApp group.

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