3 Days Millet & Wholegrain Celebration Cakes Masterclass
By Chef Sushmita
Transform everyday ingredients into luxurious celebration cakes made with millet, wholegrains, and diabetic-friendly ingredients—without compromising on taste, texture, or appearance.
Perfect for home bakers, cake artists, café owners, and anyone looking to offer healthier premium cakes that customers can't find elsewhere.
Why This Workshop?
Today's customers want more than just beautiful cakes. They are looking for:
Gluten-free options
Wholegrain cakes
Diabetic-friendly desserts
In this masterclass, you'll learn how to create celebration cakes that are visually stunning, structurally stable, and commercially viable.
What You Will Learn?
Master the complete process of creating healthier celebration cakes from sponge to final decoration.
Cake Foundations
1. Gluten-Free Millet Sponge
2. Whole Wheat Celebration Sponge
3. Diabetic-Friendly Low GI Sponge
Frostings
Learn three versatile frostings that are stable, smooth, and suitable for Indian weather.
1. Chocolate Mousseline Frosting
2. Whipped Cream Frosting
3. Low GI Buttercream
Chocolate Coffee Caramel Cake
A rich chocolate celebration cake layered with café-style fillings.
1. Gluten-Free Chocolate Sponge
2. Milk Chocolate Mousseline Frosting
3. Whipped Salted Caramel Sauce
4. Coffee Mousse
5. Professional Layering & Finishing
Lemon Mélange Berry Cake
A refreshing modern celebration cake with elegant citrus and berry flavors.
1. Lemon Wholegrain Sponge
2. Vanilla Whipped Cream Frosting
3. Berry Mascarpone Ganache
4. Lemon Curd
5. Mixed Berry Compote
6. Premium Cake Assembly
Pistachio Rose Celebration Cake
An elegant diabetic-friendly cake with luxurious floral flavors.
1. Low GI Rose Gluten-Free Sponge
2. Pistachio Low GI Buttercream
3. Diabetic-Friendly Buttercream
4. Rose Gelée
5. Rose Membrane
6. Pistachio Butter
7. Modern Cake Decoration
Workshop Benefits
Why Join Chef Sushmita’s Workshops?
Chef Sushmita is a renowned culinary educator known for transforming everyday ingredients into healthy, café-style recipes. Her workshops combine taste, nutrition, and creativity, helping you cook confidently and even start your own food business.
Master Premium Cake Techniques
This isn't just another recipe class. You'll understand why premium cakes work and how professionals achieve perfect results.
Gluten-Free Flour Science
Wholegrain Baking Techniques
Low GI Ingredient Selection
Sugar Replacement Strategies
Stable Frostings for Indian Weather
Layering Like a Professional
Sharp Edge Finishing
Modern Cake Decoration
Balancing Sweetness & Texture
Shelf Life & Storage
Scaling Recipes for Orders
Optional Vegan Egg Replacement Techniques
Cake Business Secrets Included
Perfect for anyone planning to sell healthier celebration cakes.
Pricing Premium Cakes
Menu Planning
Commercial Batch Scaling
Ingredient Substitutions
Customer Positioning
How to Sell Healthier Cakes at Premium Prices
What Makes This Workshop Different?
Chef Sushmita - A Legacy of Taste & Passion
FAQs
This is a pre-recorded course. You’ll receive lifetime access to the recordings, so you can watch them anytime at your own pace.
Yes. Whether you’re a complete beginner, home baker, cake artist, café owner, or running a baking business, every recipe and technique is explained step by step.
Yes. You’ll learn gluten-free millet cakes, wholegrain celebration cakes, and diabetic-friendly Low GI cakes using healthier ingredients without compromising on taste, texture, or presentation.
Yes. You’ll receive detailed PDF recipe notes, lifetime access to the recordings, and support through our private WhatsApp group where you can ask questions while practicing.
Absolutely. This masterclass is designed with commercial baking in mind. You’ll also learn premium pricing, menu planning, recipe scaling, ingredient substitutions, and how to position healthier cakes for higher profits.
The workshop is conducted in simple English with Hindi explanations whenever required, making it easy for participants across India to follow.
NOTE: Register before the Midnight of
July 18, 2026
and Get Bonuses [Worth Rs 8000]
